We make the most exquisite artisan chocolates, bars and snacks

At La Praline Chocolatier we continue with the tradition of offering you a delicious variety of chocolates, truffles, bars, hot chocolate and other confections, made with the best cocoa. We mix this noble product in a virtuoso and elegant way with special and exotic raw materials such as Iranian pistachios, Himalayan salt, violet petals or Madagascar vanilla. Some of our chocolates contain artisan homemade fillings, such as marzipan, different types of praline, gianduja and fondant.

We also include ancestral spices such as rosemary, Moroccan pink pepper, cloves, nutmeg. We also propose combinations with crunchy hazelnuts, almonds and walnuts, as well as sophisticated raisins, candied oranges and pure honey. As if that were not enough, we add fruity touches of passion fruit, orange and lemon to our products, and we make the fillings with refined infusions of sarrapia, coffee and mocha. Additionally, some of our creations are harmoniously scented with notes of Cognac, Irish Cream, Whiskey, Sambuca, Ron Ponche and the best aged rums. A vast assortment of incredible chocolate temptations that will please all palates.