Kosher VI - Chabad Virgin Islands Catering & Delivery

Name: Kosher VI - Chabad Virgin Islands Catering & Delivery
Address: East End, St Thomas

Fresh Glatt Kosher catering delivered to your resort, villa, or yacht.

✡ Rabbi Asher Federman / Chabad VI

Location: East End, St Thomas

Organizer: Kosher VI

About

Kosher VI is the premier professional kosher food service in the United States Virgin Islands. Operated by Chabad of the Virgin Islands, we provide high-quality, freshly prepared Glatt Kosher meals to tourists, cruise passengers, and yacht guests. Our menu features a wide selection of international and Israeli-inspired dishes, including fresh grilled fish, schnitzel, and vibrant salads. We offer specialized delivery services to all major resorts on St. Thomas (such as the Ritz-Carlton and Margaritaville) and can coordinate deliveries to the St. John ferry for guests staying on the sister island. All meals are double-wrapped and travel-ready, ensuring a seamless and delicious kosher experience in the Caribbean.

About the provider

Kosher VI was established to bridge the gap for kosher travelers visiting the USVI. Led by the Federman family, our culinary team focuses on freshness and reliability. We are proud to be the trusted partner for countless families and yacht charters, providing a "home-cooked" feel with professional execution in one of the world's most beautiful island chains.

Kashrut & dining

Strictly Glatt Kosher, Pat Yisrael, and Bishul Yisrael. All food is prepared under the meticulous on-site supervision of the local Shliach. We specialize in double-sealing meals for resort guests and yacht crews.

Activities & entertainment

Sunday - Thursday: 10:00 AM - 6:00 PM

Friday: 9:00 AM - 2:00 PM (Shabbat pre-orders only)

Saturday: Closed (Shabbat meals must be ordered by Wednesday)

Location

Address: 8582+HVR, Nazareth, St Thomas 00802, US Virgin Islands

Getting there

We are headquartered at the Chabad Center in Smith Bay, St. Thomas. While we primarily operate as a delivery service to hotels and marinas, guests are welcome to schedule a pickup at our central kitchen. We are located just 5 minutes from the Red Hook ferry terminal, making us very accessible for those traveling between St. Thomas and St. John.

Contact

Organizer: Kosher VI (Rabbi Asher Federman)
Location: East End
Phone: +1 341-344-1240
Phone: +1 340-998-8888
WhatsApp: +13409988889
Email: [email protected]
Website: JewishVirginIslands.com

Explore More

About this listing

Kosher VI serves as the primary culinary resource for Jewish travelers exploring the United States Virgin Islands. Operated under the dedicated leadership of Chabad of the Virgin Islands, this professional catering and delivery service ensures that maintaining dietary standards does not limit the Caribbean experience. Whether staying at a luxury resort, docking at a marina, or cruising through the archipelago, guests can access freshly prepared Glatt Kosher meals that meet rigorous kashrut standards. By specializing in travel-ready packaging, the service bridges the gap between traditional observance and the logistics of island travel.

Led by the Federman family, the culinary team focuses on a menu that highlights both international favorites and Israeli-inspired flavors. From family-style Shabbat dinners to individual grilled fish entrees, every dish is prepared with an emphasis on freshness and reliability. The service is designed to be seamless, offering visitors the convenience of high-quality dining without the need to bring their own food from the mainland.

About the area

Situated in the Nazareth area of St. Thomas’s East End, Kosher VI is strategically positioned near the island’s most popular tourism hubs. This location allows for efficient delivery to major luxury properties including the Ritz-Carlton, St. Thomas and the Margaritaville Vacation Club. Being situated near the Red Hook ferry terminal is particularly advantageous for guests staying on St. John, as meals can be easily transported across the channel via the regular ferry service. The East End is known for its proximity to the American Yacht Harbor, making this catering service a frequent choice for kosher-observant yacht charters and sailing expeditions departing for the surrounding cays.

Nearby Jewish landmarks

Visiting St. Thomas provides more than just scenic beaches; the island is home to significant historical and spiritual sites for the Jewish community. The Chabad Jewish Center of the Virgin Islands, located in the Nazareth area, serves as a central hub for visitors seeking prayer services, community programs, and local guidance. Approximately 15 to 20 minutes away in Charlotte Amalie resides the historic St. Thomas Synagogue (Beracha Veshalom Vegiluth Hasidim), founded in 1796. It is one of the oldest synagogues in continuous use under the United States flag and is famous for its sand-covered floors, a Sephardic tradition. Travelers often visit this National Historic Landmark to appreciate its unique architecture and Caribbean Jewish history. Close to the catering center, the boating community thrives at the American Yacht Harbor, where many yacht crews coordinate meal pickups before departing for the British Virgin Islands or St. John.

What to expect

Guests utilizing Kosher VI can expect a high level of professionalism tailored to the needs of the modern traveler. The menu is diverse, featuring items such as fresh schnitzel, grilled salmon, and a variety of vibrant salads and side dishes. For those observing Shabbat, the service provides comprehensive Friday night and Saturday lunch menus, ensuring a complete festive meal experience even in a remote tropical setting. All food is delivered in double-wrapped containers, a standard practice that allows for warming in non-kosher ovens frequently found in villas and hotel rooms.

Reliability is a hallmark of the operation. Because the service is deeply integrated with the local Chabad, the kashrut standards—including Pat Yisrael and Bishul Yisrael—are managed with meticulous care. Beyond the food itself, the service offers peace of mind for families, cruise passengers on port calls, and honeymooners who require strictly kosher catering in a region where such options are otherwise limited. The team is experienced in the logistical nuances of island life, from navigating resort security to timing deliveries with ferry schedules.

Frequently asked questions

How far in advance do I need to place a catering order?

Orders should be placed as early as possible, typically at least 48 to 72 hours in advance, to ensure availability and coordination of delivery to resorts or marinas.

What are the kashrut standards for the meals?

All food is prepared strictly Glatt Kosher, Pat Yisrael, and Bishul Yisrael under the on-site supervision of Rabbi Asher Federman of Chabad of the Virgin Islands.

Is delivery available to St. John or private villas?

Yes, meals can be delivered to the ferry terminal in Red Hook to be sent to St. John, or arrangements can be made for villa deliveries on St. Thomas.

Are the meals suitable for reheating in a non-kosher oven?

Absolutely. Meals are double-wrapped and travel-ready, making them suitable for reheating in resort ovens or being stored on yachts and cruise ships.